November 9, 2012

Grand piano cake




This time it was time for a made-to-order grand piano shaped cake.
Inside is a liquorice (a very big thing in Finland) filling made with liquorice toffee sweets I bought a couple weeks ago from a cruise ship.

The base - once again - is a basic sheet cake, which is just so easy to make these shaped cakes from. Under the black rolled fondant is a basic butter cream with an added "secret ingredient" of a few crushed salty liquorice sweets (also a big thing in Finland). The texts on top of the piano are made with melted white chocolate.


Here's another way to spend Wednesday evening ;) Some may notice that I left out some of the keys on purpose, otherwise they would have been too small to handle

I had the courage to pipe the text freehand directly on top of the finished cake

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